Rajma (Red Kidney Beans) Pickle | Rajma ka Achar | Khatta, Namkeen & Chatpata | Sour, Salty & Tangy | Based on Madara Dish of Himachal |250 grams
Rajma (Red Kidney Beans) Pickle | Rajma ka Achar | Khatta, Namkeen & Chatpata | Sour, Salty & Tangy | Based on Madara Dish of Himachal |250 grams
Shipping, Return & Refund
Shipping, Return & Refund
Delivery Time: On an average, orders are delivered in 6-8 business days anywhere in India.
Return & Refund Policy: Since this is a food product, we do no accept returns. We may process a refund if the products get damaged before reaching you. Please read the refund policy for details.
Care
Care
Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.
Our Promise
Our Promise
- Authentic & traditional recipes from Himachal, passed down through generations
- Made with best quality ingredients in small batches
- Only mustard oil is used in pickles
- Sun-dried
- Optimal balance of spices and oil
- No Onion No Garlic in any pickle (except Mushroom Pickle)
- 100% Vegetarian products
Rajma Pickle (Rajma ka Achar)
Experience the blend of tradition and taste with our Rajma Pickle, crafted to add a touch of Himachal Pradesh to your dining experience. Known for its delectable Rajma dishes, this region inspired us to transform the Best Quality Rajma into a tasty pickle.
Benefits of Rajma Pickle
- Rajma, or kidney beans, is a source of essential vitamins, minerals, and antioxidants, contributing to your overall well-being
- Rajma is naturally low in calories and high in dietary fiber, promoting digestive health and making it an excellent choice for those managing their weight
- For those seeking a flavorful yet health-conscious addition to their meals, our Rajma Pickle offers a delightful option
First of all, rajma pickle is very unusual and unique.
Then, so delicious, really enjoyed it
Tasty ♥ 😍
👌 perfect
Never knew ki rajma ki daal aur sabji ke alawa itna tasty achar bhi ho sakta h rajma ka
rajma ka soft texture and the masala ... it was the best combo